Tag Archives: Cooking

Too Many Cooks Spoil The Broth

Too Many Cooks Spoil The Broth Give Three Examples: Cooking with Love: She salted the meat. I salted the meat. Later, she wasn’t sure if she salted the meat so she salted the meat again. We went out to dinner. … Continue reading

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Rhubarb-Strawberry Jam

Just before Christmas, but a few weeks ago, I had Breakfast with Santa at St. Florian’s parish. I took my son along kicking and screaming (he’s 34). The food is quite good, especially the cheese omelets; and the meal comes … Continue reading

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Mint Jelly

While shopping in the grocery store a week or so ago I spotted some imported leg of lamb in the freezer section. It was a marked-down closeout item that’s generally too expensive for my budget. I stood over it thinking … Continue reading

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Soul Food

 Soul Food is a very old expression in the African-American community. In running an errand for my neighbor lady I went to the local ethnic grocery store. El Rey is a popular Mexican grocery that is apparently thriving. They’ve remodeled … Continue reading

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Rhubarb Bread

Mix Together: 1 ½ C. Brown Sugar (or 1 C. Brown + ½ C. White) 2/3 C. Salad Oil 1 Egg 1 C. Buttermilk or Sour Milk 1 tsp. Salt 1 tsp. Vanilla 1 tsp. Baking Soda 2 ½ C. … Continue reading

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